In addition to our regular artificial casings, we can also produce herb and coating casings and sheets. What sets us apart is our ability to provide these casings in a permeable linen casing, as well as in single and multi-layered plastic casings. It is also possible to provide the plastic casings with herbs and pepper and supply them in a gathered variant.
These ready-to-use products eliminate the need for processing steps such as drying, grilling, and seasoning at the producer’s end. As a result, processes become much more efficient and cost-effective. The casings are available in various variants, including color transfer, flavor transfer, or a combination of both.
The seasoned casings and sheets are commonly used for cooking and specialty meat products, such as sliced cooked hams and deli products. They are also highly suitable for dry salami products.
Advantages of coating casings and sheets:
- Beautiful and appealing appearance of your final product.
- No cooking loss.
- Evenly distributed herbs.
- An additional enhancement to your meat products.
- Suitable for preparing meat products in molds.
- Consistent caliber product.
- Time and cost savings.
Available sizes
The casings are available in the following sizes:
- Caliber 35 – 160
- Flat measurement 50 – 260 mm
- Gathered length 10 – 80 meters
- Maximum length 100 cm
Available Flavors
The seasoned sheets are available with a width of 200 – 1000 mm and a length of up to 25 meters. The casings and sheets are available in the following flavors:
- Curry
- Dill
- Caramel
- Paprika
- Pastrami
- Pepper
- Pesto
- Parsley
- Smoke
- Custom flavors are also possible
Textile casings
Textile casings are used for various types of cooked sausages and salamis. They are available in different colors, shapes, and prints.